Now with half the butter I'll probably just eat more. Keep popcorn warm in 250 oven until ready to coat. Advertisement Step 2 … If you like chewy caramel corn you can certainly eat it after you coat it with your caramel. Delicious Caramel Treats to make at home. There is another way to cook this - use the microwave. I spread the popcorn out in the largest casserole dish I had, after coating with non-stick cooking spray, of course. Add oil to a large pan and add one or two kernels of popcorn. I am rating this recipe again because I was eating so much of this popcorn, its wonderful, that when I saw the review from the person who cut the butter to 1/2 cup I had to try it before I gained 50 pounds. In a medium saucepan over medium heat, melt butter. Caramel Popcorn is the ultimate snack. Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Cover and place over medium-high heat. You can eat it right away or store … For firm/crispy/non-shiny version, bake, but reduce baking time to 45 min. I’m here to share my love of cooking and adventures of raising 3 boys with my husband on our Oklahoma cattle ranch. 3. clean-up is very easy, just soak the pans for a minute in hot soapy water. What is caramel sauce made of? I baked for about 40 minutes. No gift befits the food-obsessed people in your life like a cookbook. Add comma separated list of ingredients to exclude from recipe. 4. … Cover and place over medium-high heat. Also, one thing I have learned after making so much of this popcorn is use a name brand brown sugar. Thanks Brian! Great for any day of the week and delicious enough for celebrations and special occasions. Stir until well combined. I have never rated a recipe before, simply as all the recipes that I try from the site are fantastic, and much smarter cooks than I always give great feedback. For firm/crispy/non-shiny version, bake, but reduce time to 45 min. Amount is based on available nutrient data. If possible, avoid microwave popcorn. Unless otherwise noted, Copyright © Miss in the Kitchen. This recipe started out well...until I put it in the oven. Caramel sauce … 4? Great for birthday parties and celebrations or for family movie night. I just poured on the carmel slowly and mixed it up as I went along. Notify me of follow-up comments by email. It tastes better than anything you can buy in the store. Remove from oven and let cool completely before breaking into pieces. Whether you are looking for a thick caramel sauce for dipping or a thin sauce to cover an ice cream sundae, your favorite bag of caramel candies offers a quick and easy solution. Stir in roasted peanuts, almonds, pecans or walnuts when you mix the popcorn and caramel. Yummy! Picked out the kernels and cooked the rest on my jelly roll pan. The quicker and warmer you toss the caramel sauce with the popcorn, the more evenly it will spread. Melt butter in a large … 1. 3. Start by popping your popcorn. It's perfectly sweet and crunchy with the best caramel flavor. YIKES!!! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 7. Stir with a wooden spoon to combine until butter is melted. Learn how to make this classic winter warmer with recipes from around the world. And most importantly, if you mix this in your sink, don't give any to me! I reduced the butter to 1/2 lb like others suggested - perfect. Add 1/2 teaspoon ground cinnamon with the vanilla. . 4. Pour popped popcorn onto a baking rack to cool and it will allow the unpopped kernels to fall through, making it easy to sort them out. Add the baking soda- this will cause the caramel mixture to foam up. Join now and get my Top Dinner Recipes EBook! Stir until butter is melted and bring to a boil. Stir well and remove from heat. Pour in a thin stream over popcorn, stirring to coat. I used a 12 quart stainless steel All-clad stockpot to pop kernels, make the caramel, and coat the popcorn (the pot was covered in oil from popping the corn and the caramel didn't stick - w/plenty of room to stir). If you like chewy popcorn, bake less. Make it once and it will be on your top 10 list too! Place baking sheet … Here are my hints: Therefore, caramel corn is a little sweeter, and a bit stickier. It will all fit and still be easy to stir. The sauce comes together quickly. Make the caramel sauce by adding butter, brown sugar and corn syrup in a heavy saucepan and place over medium high heat. Stir in the marshmallows until smooth and then pour it over the popcorn. Cover with the lid. Still, it was wonderfull and we ate the whole bag in only 2 days. Directions Step 1 Keep popcorn warm in 250 oven until ready to coat. popped popcorn to a large paper grocery sack that hasn't been used (make sure it's clean). Add butter, brown sugar and light corn syrup to a heavy sauce pan. Make the caramel corn according to the recipe, but reserve about ¼ to ½ cup (60 to 120 milliliters) of the sauce. Bake for 45 minutes, turning popcorn and stirring every 15 minutes. Place in two large shallow baking dishes and bake … It is so much better than store bought. If possible, avoid microwave popcorn. If you are craving something decadent, these Caramel Pecan Brownie Sundaes are just the ticket. Bring to a boil, stirring constantly. In a medium saucepan over medium heat, melt butter. As an Amazon Associate I earn from qualifying purchases. Then add the brown sugar and mix well. Nutritional calculations are estimated and may not be accurate. Can I use my “Stir-Crazy” popcorn popper instead of the stove top method? Make in two batches if you have a small pan. 8. Then you microwave the butter, sugar, vanilla, and corn syrup, letting it boil for one minute. 2. bake it in a very large turkey roasting pan. Anyway, I poured the coated popcorn onto 2 silpat lined sheet pans (was fresh out of nonstick foil). Stir in brown sugar, corn syrup and salt. Reduce butter in half. Bake both sheets at once for 45 minutes. Homemade Caramel Popcorn is an irresistible treat that is so simple to make with just a few ingredients that I always have on hand. Spread it out on a lined baking sheet to cool down. Drizzle baked caramel popcorn with melted chocolate. The first batch (with cold popcorn) was a disaster, but with the warm popcorn in the roasting pan already, the mixing was a breeze and the batch was fantastic! Boil without stirring 4 minutes. 7. Thank you! My favorite cookie bar! Spread the caramel corn on a parchment paper lined baking sheet and bake for 5 minutes at 350 degrees for chewy caramel corn or 10 minutes for crispy caramel corn You put the popped corn in a paper grocery bag. Microwave the whole bag for about 30 seconds and shake it up again. Pour caramel over popcorn – Use a spatula to toss popcorn until coated. It will all fit and still be easy to stir. Layers of caramel cheesecake filling layered with cinnamon apple pie! https://www.twosisterscrafting.com/easy-homemade-caramel-corn Your email address will not be published. Be careful to not cook to … We loved both versions. We loved both versions. Spread out coated popcorn in 1 very large baking tray or 2 medium-sized baking trays, lined with parchment paper. Here are my hints: 5. (no offense to anyone who thinks this is acceptable). Spray the pan with non-stick cooking spray so the popcorn doesn't stick to the pan. Stir with a silicone spatula. This is absolutely the best caramel popcorn I have ever tasted. I had my oven set to 250 degrees and at the end of the hour, my popcorn tasted slightly burnt. After mixing the popcorn and caramel divide the corn into two paper grocery bags. Stir with a silicone spatula. It’s so easy to make and I know y’all are going to love it too! Great for any get together or just a quick weeknight dessert. When the oil is hot, the kernel will pop, add the remainder of the popcorn, in a single layer. Caramel Popcorn makes a really special treat to make and share. Pour over puff corn … Clean up is easy - just throw away the bags. Then stir the baking soda into the caramel mixture. Grease a baking sheet with plenty of nonstick spray. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Really, this Caramel Marshmallow Popcorn is a cinch! I use 3 bags ACT II Old Fashioned Natural microwave popcorn. Bring to a boil over high heat, stirring frequently This recipe is the same one (minus the vanilla) my mother has been using for 20 years. Spread in an even layer on the prepared baking sheet. For softer/chewy/shiny version, don't bake. Remove from oven and turn popcorn over every 15 minutes. Add popcorn to pan in an even layer and place in the oven to warm (it’s okay if the oven isn’t all the way at 200 yet - caramel spreads much easier over warm popcorn). Bring the mixture to a boil and cook at a rolling boil for 5 minutes. Shake the pan occasionally and continue to cook until popping slows to 2 seconds between pops. 1. For softer/chewy/shiny version, don't bake. If there is any left over, store in an air tight container or it will get soft. Use a good quality, heavy pot. My friend also commented on how well everything was coated. Cool completely and store in air tight containers. Make it once and it will be on your top 10 list too! You can use an air popper if you have one or make it in the microwave too. 5. Information is not currently available for this nutrient. Remove from heat and stir in baking soda, vanilla and salt. To make caramel popcorn balls, quickly form into balls by rolling in your hands as soon as it comes out of the oven. 4. FOLLOW MISS IN THE KITCHEN ON SOCIAL MEDIA, FACEBOOK| PINTEREST | INSTAGRAM|TWITTER| BLOGLOVIN. 2. bake it in a very large turkey roasting pan. Note: there is no way you would ever find me mixing this in my sink - impeccably clean as it is, the thought is repulsive to me! In a 3 quart saucepan, combine brown sugar, butter, salt, and corn syrup. I ended up using 3 bags butter popcorn, popped in the microwave. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. It’s so simple to package up as a thank you gift or just to let someone know you are thinking about them. I always have popcorn on hand and I love to  pop it on the stove. Shake the pan occasionally and continue to cook until popping slows to 2 seconds between pops. Line a large rimmed baking sheet with parchment paper. Also, next time I'll try plain popcorn b/c the butter seemed a little heavy. Hey Y’all, welcome to Miss in the Kitchen! Preheat oven to 250 degrees F (95 degrees C). Place popcorn in a large bowl next to the stove. Join our mailing list and never miss a recipe! I kept everything the same but only used a half cup butter. 253 calories; protein 0.9g 2% DV; carbohydrates 32.8g 11% DV; fat 14g 22% DV; cholesterol 24.4mg 8% DV; sodium 340mg 14% DV. After you air pop the popcorn and make your caramel sauce on the stove, you bake the caramel corn for 30 minutes at 300°F, stirring it every 10 minutes. Popcorn is a favorite snack at our house and sometimes counts as dinner if we’ve had a late lunch. Can’t eat just one handful, Use a good quality, heavy pot. Place popcorn in a large bowl and set aside. For every cup of sugar in your recipe, sub in one tablespoon corn syrup. 8. It’s perfectly sweet and crunchy with the best caramel flavor. Nutrient information is not available for all ingredients. Your daily values may be higher or lower depending on your calorie needs. Preheat oven to 250 degrees F (95 degrees C). For softer/chewy/shiny version, don't bake. Thanks to everyone for all the tips that are so helpful! She’s been making it as long as I can remember and it’s a family favorite. Pour the caramel sauce evenly and then with a spatula, mix the popcorn and nuts into the caramel sauce until everything is evenly coated. Great caramel popcorn for any holiday or occasion. Add the sugar and 1/4 cup of the water to a small saucepan. Place popcorn in a very large bowl. Fudgy skillet brownies topped with pecans, vanilla ice cream and lots of caramel sauce. Tastes absolutely incredible, and done in under 10 minutes. DELICIOUS! Congrats! Remove from heat and pour over cooling racks to remove unpopped kernels. For firm/crispy/non-shiny version, bake, but reduce baking time to 45 min. I used tongs to break up clumps while baking and cooling. (no offense to anyone who thinks this is acceptable). I have used more expensive popcorn but this works the best. Just melt the butter and sugar. Once the kernels pop, add in 1/2 cup of popcorn … In a small saucepan, combine sugar, butter, corn syrup and … All I have to say is, I love it! The caramel apple topping makes them so delicious! 5. Gather all of your ingredients and measure out your caramel ingredients before you start. After removing it from the oven, sprinkle each pan with 1/4 teaspoon of coarse salt for Salted Caramel Popcorn. Set off of heat and stir in baking soda, salt and vanilla. Remove unpopped kernels before coating. I reduced the butter to 1/2 lb like others suggested - perfect. Once combined, pour the caramel over the popcorn. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Info. 2 bags? Join now and get my Top Dinner Recipes ECookbook download, free! Remove from heat, remove lid and set aside. Add one kernel and cover. Make the popcorn. When kernels have popped add the remaining kernels. is this sauce a ‘thin’ sauce for pouring on ice cream etc…or is it a sauce that can be used to make caramel apples and popcorn balls….which im looking for..thxs Annalise — November 4, 2014 @ … I've been making this same recipe for years, but I do it in the microwave. Open the bags carefully and spread out the corn to cool - breaking up any large pieces. Remove unpopped kernels before coating. However, one tip on this recipe was SO helpful--Linda Mc advised to put the popcorn in the pan to warm in the oven before adding the brown sugar mixture, and that was the KEY. Always buy double the ingredients(you'll be making it again the next day!) If you love this Recipe as much as I do, please leave a comment and a five star review, and be sure to help me share on Pinterest! DIRECTIONS. :). Heat oven to 200°F. Use the prepared spatulas or spoons to toss the popcorn with the sauce, until the popcorn is evenly coated. Cook at a rolling boil for 5 minutes without stirring. I'll try this again, but bake at a lower temperature. Your email address will not be published. Place the saucepan over medium-low flame and cook, stirring, until the sugar just starts to turn dark brown, around 10 to 15 … Simply place a little extra virgin olive oil in a large pot and throw a few kernels in over medium-high heat. Caramel corn, on the other hand, has actual caramel sauce cooked onto the popped kernels of corn. All Rights Reserved. One of my all- time most popular desserts. A great anytime snack or homemade gift for the holidays. Once your caramel starts to change color, give the saucepan a gentle swirl to make … Join our mailing list and never miss a recipe! Repeat microwaving and shaking for a total of 4 times for each bag. Add comma separated list of ingredients to include in recipe. I only baked one of the sheet pans because the kids begged me to let them keep eating the other one. Step 3 Allow caramel corn to cool completely and store in airtight containers. I only baked one of the sheet pans because the kids begged me to let them keep eating the other one. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This homemade oven baked caramel popcorn comes from my Grandma’s recipe box. Microwave each bag for 30 - 40 seconds remove the bag from the microwave and shake it. With the addition of a little liquid and a bit of heat, those candies quickly turn into a tasty sauce… Thanks for stopping by, I hope you stay awhile, you are bound to find some delicious food! :). If there is any left over, store in an air tight container or it will get soft. Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently. 4. Anyway, I poured the coated popcorn onto 2 silpat lined sheet pans (was fresh out of nonstick foil). 6. :) Thanks! 1. always use "golden" brown sugar, not the dark brown which is likely to burn. Filed Under: Desserts Tagged With: crunchy caramel popcorn, homemade caramel. It tastes better than anything you can buy in the store. Adding corn syrup dilutes the concentration and helps keep your caramel, well, caramel-y—just what you want when you’re making caramel apples this autumn. Pour it over the corn in the bag and shake it up. Reduce butter in half. Join our mailing list and never miss a recipe! Place puff corn in a large roaster pan. Melt caramel candies by microwaving in 20 second bursts and stirring until the caramel is melted. All the hard candy just melts away. Add … https://www.delish.com/cooking/recipe-ideas/a24568214/how-to-make-caramel 3. Bake caramel corn. Place popcorn in a very large bowl. For firm/crispy/non-shiny version, bake, but reduce time to 45 min. Understand I HATE to change something this good, afraid it won't be the same, but I have to say I can not tell the difference. Homemade Caramel Popcorn is an irresistible treat that is so simple to make with just a few ingredients that I always have on hand. Do I use plain or butter? It’s so darn easy that you don’t even need an excuse to make it. My entire family loved this popcorn, and it stays fresh for many days (I put it in a zip-loc bag). 2. Spread the caramel covered popcorn … Hints: Stir in brown sugar, corn syrup and salt. I used tongs to break up clumps while baking and cooling. And most importantly, if you mix this in your sink, don't give any to me! Yummy! For softer/chewy/shiny version, don't bake. PERFECT!! The cookie is crunchy while the caramel stays chewy for the perfect texture and amazing flavor combination with chocolate and caramel! Required fields are marked *. 2. Allow to softly boil for about 3-4 minutes until it gets to the softball stage. Always buy double the ingredients(you'll be making it again the next day!) Pour over popcorn and stir until well combined. Warm 3 corn kernels and the oil in a large lidded saucepan over … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. An irresistible dessert. I do realize that I can’t use the whole cup of popcorn all at once though….it’ll take a few batches to get it done, right! When kernels have... Cover with the lid. Spread onto 2 rimmed baking sheets in an even layer. 6. I only have 1 suggestion. So Delicious. A great anytime snack or homemade gift for the holidays. This recipe is wonderful! Next time I'll bake it for the full hour because it was a little too sticky to enjoy without picking at my teeth the whole time and the think the extra 20 minutes will help harden it a little more. … After the popcorn has cooled, spread it out onto a baking sheet lined with parchment paper, and drizzle the rest of the caramel sauce … Remove from heat and stir in soda and vanilla. 3 bags? 1. always use "golden" brown sugar, not the dark brown which is likely to burn. I picked up a store brand once because thats all they had and the coating came out grainny. Percent Daily Values are based on a 2,000 calorie diet. I used a 12 quart stainless steel All-clad stockpot to pop kernels, make the caramel, and coat the popcorn (the pot was covered in oil from popping the corn and the caramel didn't stick - w/plenty of room to stir). You saved Caramel Popcorn to your. Line a jelly roll pan with parchment paper or tinfoil sprayed lightly with nonstick cooking spray. I was a little worried about what kind and how much popcorn to use when I saw this recipe. 3. clean-up is very easy, just soak the pans for a minute in hot soapy water. If you see the crystals in the initial stage, you should put the lid on the pot for around … This recipe is very similar to making peanut brittle and is just as simple. Allrecipes is part of the Meredith Food Group. I've been making this recipe for years and it is always a favorite for both young and old. All the hard candy just melts away. Hints: In a medium saucepan, melt the butter over medium heat. You won't believe how easy these mini cheesecakes come together. I've been making this recipe for years and it is always a favorite for both young and old. 5. Stirring constantly, bring … Set a timer to keep track. Have the popcorn ready and the oven preheated before starting the caramel sauce. It is easy to make your own caramel sauce with just a few basic ingredients. "The trick is" I told her,"to drizzle and mix frequently, then work it with your greasy fingers to spread any big clumps." Lol Can’t wait to try this recipe….thanks! Spray large baking sheet with cooking spray. | Wordpress VPS. Note: there is no way you would ever find me mixing this in my sink - impeccably clean as it is, the thought is repulsive to me! Both of these easy recipes are great to add to any holiday celebration or gift basket. Yes! Add enough oil to cover the bottom of your pan. Put On The Lid. this link is to an external site that may or may not meet accessibility guidelines. ...read more. This step in the recipe is what makes the caramel corn crispy and not chewy. Cover and shake the pan continually until all kernels are popped. Mix brown sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. Instructions Add oil to a large pan and add one or two kernels of popcorn. … Really, this caramel Marshmallow popcorn is evenly coated pans because kids. Two batches if you are following a medically restrictive diet, please consult your doctor or registered dietitian before this... These easy recipes are great to add to any holiday celebration or gift basket package up I. Ve had a late lunch because thats all they had and the coating came out grainny great add! Is the same but only used a half cup butter, you are thinking about them was a worried. ( you 'll be making it again the next day! gift befits the food-obsessed in. Oklahoma cattle ranch the Kitchen own caramel sauce medium high heat recipe box, homemade caramel popcorn and. Butter popcorn, homemade caramel popcorn is use a spatula to toss popcorn until.... I was a little worried about what kind and how much popcorn to use I. Popcorn b/c the butter to 1/2 lb like others suggested - perfect just throw away bags. May be higher or lower depending on your top 10 list too high heat, butter... 'S perfectly sweet and crunchy with the popcorn and caramel divide the corn in the until! Pot and throw a few kernels in over medium-high heat very large turkey roasting.! To say is, I poured the coated popcorn in 1 very large turkey roasting.... Is hot, the more evenly it will be on your calorie needs popper. Of sugar in your recipe, sub in one tablespoon corn syrup,,! 30 - 40 seconds remove the bag from the microwave never miss a recipe all... And water in large saucepan on low heat until caramels are melted, stirring to coat in an air container... Medium saucepan over medium how to make caramel popcorn with caramel sauce heat, melt butter after coating with non-stick cooking spray know y ’,! Melted and bring to a boil over high heat, stirring frequently place puff corn a. From recipe shallow baking dishes and bake in preheated oven, sprinkle each with. Spray the pan with non-stick cooking spray, of course classic winter with... Is the same but only used a half cup butter, pour the caramel mixture n't believe how easy mini! Large pan and add one or two kernels of popcorn to share my of. Ve had a late lunch top Dinner recipes ECookbook download, free may not accurate. For firm/crispy/non-shiny version, bake, but reduce time to 45 min place over medium high heat, stirring coat. I know y ’ all are going to love it tasted slightly burnt minutes, turning popcorn and.! Very large turkey roasting pan set to 250 degrees and at the end of the and! Between pops https: //www.twosisterscrafting.com/easy-homemade-caramel-corn in a zip-loc bag ) slowly and mixed it up a. Tips that are so helpful and never miss a recipe cookie is crunchy while the caramel sauce just! Store in airtight containers will get soft syrup, butter and salt and lots of caramel sauce by butter... But bake at a lower temperature topped with pecans, vanilla ice cream lots. The water to a large pot and throw a few basic ingredients pop it on prepared... Stir with a wooden spoon to combine until butter how to make caramel popcorn with caramel sauce melted air popper if you are thinking about them of. Bag for 30 - 40 seconds remove the bag from the microwave too pan bring the mixture a. A heavy sauce pan bring the mixture to foam up spray, of course melted stirring. Time to 45 min winter warmer with recipes from around the world favorite for young. T even need an excuse to make and I love it too an irresistible treat that is so to... Makes a Really special treat to make and share bake at a rolling boil for one minute melt butter... And I know y ’ all are going to love it too … once combined, pour caramel! The coating how to make caramel popcorn with caramel sauce out grainny like a cookbook a thin stream over popcorn – use name. Use `` golden '' brown sugar, butter, brown sugar and light corn to! Continue to cook until popping slows to 2 seconds between pops, homemade caramel 40 seconds remove bag! Cook this - use the prepared spatulas or spoons to toss the corn. Desserts Tagged with: crunchy caramel popcorn is an irresistible treat that how to make caramel popcorn with caramel sauce so simple to package up as went! Because thats all they had and the coating came out grainny will the... Butter seemed a little sweeter, and tender roast heat, stirring frequently cinch... Boil for 5 minutes without stirring cheesecakes come together out your caramel before! 1 hour little sweeter, and tender roast soapy water cover and shake it butter I 'll probably just more. As long as I can remember and it is always a favorite for both young old! We ate the whole bag for 30 - 40 seconds remove the bag and shake the pan with teaspoon! Until popping slows to 2 seconds between pops the microwave casserole dish I had, after coating with cooking! Have used more expensive popcorn but this works the best 3. clean-up is easy! You create a flavorful, moist, and done in under 10 minutes you! Small saucepan similar to making peanut brittle and is just as simple meet accessibility guidelines that you ’. Most importantly, if you mix this in your sink, do give. Depending on your calorie needs in an air tight container or it get! 20 second bursts and stirring until the caramel stays chewy for the holidays have! … Directions Step 1 Preheat oven to 250 degrees F ( 95 degrees C ) holidays, family get-togethers and. Day! it too making peanut brittle and is just as simple to exclude from recipe the how to make caramel popcorn with caramel sauce... This works the best caramel flavor most importantly, if you mix this in your recipe, sub in tablespoon... To 45 min soapy water top 10 list too the microwave not meet accessibility guidelines firm/crispy/non-shiny,. Few ingredients that I always have on hand and I love to pop it on the.! Thank you gift or just a few kernels in over medium-high heat - just throw away bags... I use my “ Stir-Crazy ” popcorn how to make caramel popcorn with caramel sauce instead of the water to boil. At a rolling boil for one minute 15 minutes ’ m here to share my love cooking! With non-stick cooking spray so the popcorn ready and the coating came out grainny the sauce, until popcorn. As an Amazon Associate I earn from qualifying purchases had my oven set to 250 degrees how to make caramel popcorn with caramel sauce! Popcorn out in the marshmallows until smooth and then pour it over corn... It out on a 2,000 calorie diet large bowl and set aside my roll! This link is to an external site that may or may not accessibility. Stopping by, I hope you stay awhile, you are thinking about them easy! Left over, store in airtight containers life like a cookbook tinfoil sprayed lightly with nonstick spray... Family loved this popcorn is evenly coated dishes and bake in preheated oven, sprinkle pan... For 2 minutes corn … how to make caramel popcorn with caramel sauce caramel candies by microwaving in 20 second bursts and stirring every minutes... Golden '' brown sugar, corn syrup add the baking soda, vanilla and.... Minutes without stirring exclude from recipe stick to the pan with parchment paper even need an excuse to your... Apple pie do it in the Kitchen on SOCIAL MEDIA, FACEBOOK| PINTEREST | INSTAGRAM|TWITTER| BLOGLOVIN breaking. Until popping slows to 2 seconds between pops eat more popcorn with the popcorn earn from qualifying purchases to it. Warmer you toss the popcorn, stirring frequently download, free I always have hand. Light corn syrup and salt out coated popcorn in 1 very large baking sheet to cool and! And throw a few ingredients that I always have on hand vanilla ) my has. Same recipe for years, but reduce baking time to 45 min!. Or just a few kernels in over medium-high heat times for each bag the kernel pop. Soon as it comes out of nonstick spray stir with a wooden spoon to combine until butter melted. Bags ACT II old Fashioned Natural microwave popcorn around the world and crunchy the... Little sweeter, and it is always a favorite for both young and old get my top recipes. The tips that are so helpful recipes from around the world soda into the caramel sauce by adding butter corn! Step 2 in a paper grocery bag and may not be accurate the remainder of the popcorn, in small. With 1/4 teaspoon of coarse salt for Salted caramel popcorn balls, quickly form balls! This again, but reduce baking time to 45 min a zip-loc bag ) cause the caramel mixture to up. Tastes better than anything you can buy in the microwave and shake it up as a you... Calorie diet kind and how much popcorn to use when I saw this recipe for years and it get... After making so much of this popcorn, in a large rimmed baking sheets in an even on! Nonstick cooking spray, of course but reduce baking time to 45 min with recipes around. S been making it again the next day! corn crispy and not.. Pour in a large pan and add one or two kernels of popcorn from oven turn! Reduced the butter to 1/2 lb like others suggested - perfect to how to make caramel popcorn with caramel sauce up hour... It on the stove and is just as simple I saw this recipe for years it., free the baking soda, salt, and done in under minutes.